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Prevention of Food Adulteration Rules

Part XV -Solvent Extracted Oils And Edible Flour

Section 69: Conditions of manufacture, stock and sale of solvent-extracted edible flour

The manufacture, stock and sale of solvent-extracted edible flour shall be subject to compliance with following conditions, namely:-
(1) The edible flour shall be manufactured only in factories licensed for the purpose under the said Order.
(2) the de -oiled meal from which the edible flour is prepared, and the solvent used in the extraction process, shall conform to standards of quality laid down in sub-clauses (6) and (8) of Clause 9 of the said Order.
(3). Only such grades and qualities of edible flour may be manufactured as have been permitted in sub-clause (6) of the clause 9 of the said Order, and these shall conform to the appropriate standards of quality prescribed therein.
(4) The edible flour shall be packed and labelled in accordance with the requirements under Clause 11 of the said Order.