Login

Sign Up

Create an account to access the Law Library, all latest notifications, Minimum Wages & other events.

Prevention of Food Adulteration Rules

Part Xll - Anti-Oxidants, Emulsifying And Stabllising And Anticaking Agents

Section 59-A: Use of anti-oxidants in Vitamin D Preparation

Vitamin D preparation may contain anti-oxidants prescribed in Rule 59 not exceeding 0.08 per cent.